BOCADILLO

Toasted French sourdough filled with;

Jamon and melted manchego, confit garlic and jamon and bourbon butter

OR

Callemares with chilli jam & squid ink

OR 

Marinated vegetables with cultured butter garlic

13

Available for lunch until 3pm

CONSERVAS

Available all day

kitchen

Available from 3pm

CROQUETTE 4

braised pork & golden saltana OR wild mushroom & truffle

OYSTER 5

sydney rock oyster with jamon, apple, chardonnay  

SCALLOP 8

burnt cauliflower, grapes & jamon

MORCILLA 9

with figs, cream fraiche & bitter leaves 

EGG YOLK RAVIOLI 8

with truffles, sage and mushroom

LAMB RIB 6

with pedro ximinez, jus & nuts

OCTOPUS 10

with fennel, confit tomato and pomegranate

OLIVES 4

GUINDILLAS 4

MARINATED VEGETABLES 8

ANCHOVIES 24

[Olasagasti]

MUSSELS 16

[Movida]

SARDINES 18

[Movida]

JAMON SERRANO 12

JAMON IBERICO 24

CHORIZITO 13

ROTATING CHEESE SPECIALS [ask]

COCKTAILS

SIGN ME A CHECK

Bloody Shiraz Gin - Vermouth - Watermelon - Mint

ROCK DA SPOT

Flor De Cana 4 - Fino - Pineapple - Nectarine


WHATS TAKING SO LONG

Tromba Tequila - Anise - Fresh Apple

JUNGLE HABITAT

Flor De Cana 7 - Mango - Coconut - Citrus

SPLITTING MY DUTCH

Woodford Rye - Pecan Brittle - Green Walnut - Fig

CASE CLOSED

Ketel One - Cocao - Strawberry - Pink Peppercorn - Clarified

JERSEY REPRESENTER

Picon - Davidson Plum - CO2

BLACK JACK THE RIPPER

Tanqueray - Lemon - Pastis - Cherry - Fizz

TOAST TO THE REAL MCS

Wax Washed Glenfiddich - Lemon - Toasted Barley - CO2

WINE

VALFORMOSA 13/60

Cava

NATORIOUS 19/90
Pet Nat

 

DIRT CANDY 19/90

Pet Nat 

fizz

PINK/ORANGE

ATHLETES OF WINE 14/60

Alto! Alto!

DORMILONA 15/60

Pinku

MON TOUT 17/60

Skins PG/Sauvignon Blanc/Riesling

WHITE

LATTA BAD REPUTATION 18/90

Vioigner

CONTINENTAL PLATTER 14/60

Bright White

UNICO ZELO RIVERSAND 17/60

Fiano

AIZPURUA 17/60

Txakoli

THEIA 18/90

Pinot Chardonnay

AUREGO 19/90

Albarino

LS 17/60

Vermentino

MURDOCH HILL 20/90

Chardonnay

LEKO 21/90

Pinot Noir

JAUMA 16/60

Disco Grenache

UNICO ZELO 19/90

Nebbiolo

TIERRA CALAR 14/60

DAS JUICE 15/60

Cabernet

ELOQUESTA 21/90

Shiraz

CULLEN 18/90

Red Moon Blend

RED